Sunday, May 11, 2008
12:00 noon
One Grand Seating

GRAND BUFFET SELECTIONS
Omelette Station (Eggs Prepared To Order)
Bacon & Sausage
Southern Style Hash Browns
Chicken Filled Crepes
Grilled Breakfast Ham
Cheese Filled Blintzes With A Sweet Cherry Glaze
Carved Slow Roasted Tenderloin Of Beef
And Roasted Breast Of Turkey
Leg Of Colorado Lamb
Chefs Fresh Vegetable Selection
Boulangere Potatoes
Mashed Sweet Potatoes With Struesel Topping
Ballotine Of Chicken
Mushroom Filled Manicotti With Mushroom Cream
Broiled Orange Roughy–Meuniere Sauce
Spinach Salad- Warm Bacon Dressing
Tossed Salad Bowl
Assorted Specialty Salads
Chilled Shrimp
Smoked Fish Display
Fresh Cut Fruits

CHILDRENS BUFFET
Chicken Parmesan
Baked Mostaciolli, Mac & Cheese
Taco Bar With Assorted Toppings
Silver Dollar Pancakes
Bacon & Sausage
Fresh Fruit Tray, Donut Holes, Cup Cakes
Grand Sweet Room

 

Adults: $39.95 $19.95 Children (6-12 years old)
No Charge for Children under 5 Years

Please call for reservations by Friday, May 9 2008
Please be accurate in your reservation requests
for the number of adults and children.

High Chairs and booster seats available upon request

The Clubs 24 hour cancelation policy will apply to this event

REGULAR DINNER SERVICE WILL NOT BE OFFERED THIS EVENING
No Other Dinner Service Will Be Available