Sunday, April 12, 2009
One Grand Seating at 12:00 noon

Menu

Soup du Jour
Fresh Fruit Display
Chopped Salad with Assorted Dressings
Toasted Orzo Salad, Citrus Salad
Smoked Lox w/Bagels & Sour Cream, Peeled Shrimp
Assorted Breads and Dinner Rolls
Carved Tenderloin of Beef
Sauteed Chicken Breast with Asian Butter Sauce
Fresh Market Seafood Selections
Lollipop Lamb Chops
Fresh Vegetable Medley
Augratin Potatoes
Hawaiian Sweet Potato


Children’s Buffet Menu
Fruit, Apple Sauce, Cottage Cheese
Mac and Cheese
Breaded Chicken Tenders
Corn on the Cob
Penne Pasta in Marinara Sauce
Tator Tots

Grand Sweet Room

Guests Welcome!!!!!

 

Adults: $38.95  Children(4-10 years old): $18.95

Applies to the minimum

Come Meet the Easter bunny and enjoy the Egg Hunt on the back patio at 1:15 p.m.

Please call for reservations by Friday, April 10, 2009

Please be accurate in your reservation time and number of adults and children.

High Chairs and booster seats available upon request.

The Club's 24-hour cancellation policy will apply to this event .

 

REGULAR DINNER SERVICE WILL NOT BE OFFERED THIS EVENING